+33 (0)4 93 62 31 52 contact@operaplage-nice.fr

Opening hours : 09h00 - 20h00 every day | Opening in the evening according to events and on reservation

Your Opera instant

Do not hesitate to book your waterfront table to enjoy your meal!
Service every day from noon until 5pm.

Grilled sea bass

Fresh sea bass grilled at your table/just in front of you (for 2 personnes), served with ratatouille and truffled mash. OU with ratatouille and truffled mash as side dishes.

Fantastic tasting time !

MENU

Chantal’s Salad

The restaurant’s speciality allies freshness and love of good food; composed of zucchinis and carrots in remoulade dressing, served with tomatoes, cocktail sauce and our famous marinated prawns.

Complete Secca

Unique meat speciality, i.e. dried beef from Entrevaux, served with tomatoes and mozzarella, hot goat cheese and French fries.

Seafood

Mix of fresh sea products according to the Chef’s mood: prawns meet salmon and other Mediterranean fishes, such as St Pierre.

ENTRY

  • Creole accras platter
    14.00 €
  • Cured ham platter
    Cured ham platter
    16.00 €

Salades

  • Chantal’s Salad
    (Zucchini, carotte, sauce cocktail tomate, basilic, mariné prawned)
    19.50 €
  • Niçoise salad
    17.50 €
  • Bella Napoli salad ?
    (Peppes in oil, Di Buffala mozza, grilled egg-lant, tomatoes, garlic and partsley dressing)
    19.50 €
  • Cesar salad
    (Breaded chiken, croutons, iceberg lettuce, eggs, parmesan cheese, Caesar sauce.)
    18.00 €

PASTA

  • Salmon and cream linguini
    19.50 €
  • Linguines « Flots Bleus » (Gambas)
    « Flots Bleus » linguini (Prawns)
    23.00 €
  • Linguines of the maquis
    (légumes méditerranéens)
    16.50 €

SEAFOOD SPECIALTIES

  • Red mullet fillet with tapenade
    24.00€
  • Flambed scampis
    28.00 €
  • Grilled sea bass
    26.00 €
  • Half cooked tuna tataki
    28.00 €
  • Plancha- grilled scampis
    28.00€
  • Grilled salmon fillets with virgin sauce
    19.50 €

MEATS

  • Extra pepper sauce
    3.00€
  • Michel’s tartar
    21.00€
  • Beef carpaccio
    18.50€
  • Extra french fries, salad or vegetables
    6.50€
  • Beef tartar
    19.00 €
  • Simmental rib steak
    32.00€

SECCA SPECIALTIES

  • Full secca
    (french fries and warm goa’ts cheese)
    24.00€
  • Secca
    Di Buffala mozzarella, tomatoes, basil
    22.00€

CHILD MENU

  • Beefburger or nuggets
    French fries or vegetables + 1 scoop ice-cream or chocolate mousse
    14.00 €

Gourmandises

  • Extra chantilly
    2.00€
  • Panna Cotta
    Homemade fruit coulis
    7.50€
  • Chocolate fondant
    Chantilly cream
    7.50€
  • Coffee and dessert sampler
    (café + 4 douceurs)
    9.50€
  • Home-made tiramisu
    7.50€

WINE LISTS

  • Sangria pitcher
    glass 7,00€
    14.00 €

DRINKS

  • Beers
    (draught 25 cl)
    4.50€
    Blonde
  • Mineral water
    (50cl)
    4.00€
  • Freshly squeezed orange juice
    6.50€
  • Fruits juice
    (25cl)
    4.50€
  • Syrup with water
    3.50 €

Cocktails

  • Classic or strawberry virgin mojito
    8.00€
    Cocktails sans alcool
  • Opera kir
    9.50€

🍺 Bartender’s favorite.    🥬 Vegetarian dishes and organic wines.

Your Opera instant

RESERVATION

Open every day from 9am until 20pm (available deck-chair from 9am to 18.30pm) The meal service is opened every day from 12:00 am till 5:00 pm Opening in the evening according to the events and on reservation

Wine of the moment

JALETTI
IGP côte de Provence

Appellation : IGP côte de Provence

Blend : 60% Grenache 40% Cinsault.

Tasting notes : Elegant pink salmon colour with a powerful nose of white peaches. This is a well-balanced wine that is both crisp and breezy and full of delicious red-berry fruits. Great fullness in the mouth, a rich wine with great character and excellent aromatic length.

Wine paring : Apertif, salads or fish

Alcool : 12 %

Serve chilled : 07 à 09 degrees.

Keep : Drunk in the year
Available In 50 cl, 75 cl, 150 cl


Nicolas Maiffret

Wine specialist